Rice Pudding

25 May

A blendable recipe from our Bon Appétit series, created in partnership with Fresubin®

200ml Fresubin 2 kcal Fibre DRINK Neutral or Vanilla

25g basmati rice

2 tablespoons vanilla sugar

1 egg yolk

Orange zest to garnish

Prepare and measure out ingredients as listed above.

Rinse the rice in cold water. Pour some water in a pot and bring it to the boil.

Cook rice for 10 minutes or until tender and fluffy.

Drain rice and return to a low heat. Add Fresubin 2kcal Fibre DRINK Neutral or Vanilla for 2 minutes. Add the egg yolk, the vanilla sugar and stir.

Sprinkle with orange zest, pour into a blender, then blend until smooth and fully combined.

Add extra water if a thinner consistency is desired.

Makes 2 servings, nutrition details are for 1 serving

Energy: 1.5 kcal/mL, ~343 kcal per serve

Protein: ~12.6 g

Carbohydrate: ~46g

Fat: ~11g

Fibre: ~2.5 g

Fresubin® Energy / Fibre DRINK

Fresubin® Protein Energy DRINK

Fresubin® PLANT-BASED DRINK

Fresubin® is a Food for Special Medical Purposes, to be used under medical supervision.